Ingredients:
WHEAT flour, water, margarine (palm fat, water, rapeseed oil, salt, emulsifier: E471, acidity regulators: E330, E331; flavourings, colour: E160a), Gouda CHEESE 13% (incl. firming agent: E509), ham 5,4% (pork 68%, water, potato starch, salt, stabilizer: E451, thickeners: E407a, E415; sugar, antioxidant: sE301, flavourings, preservative: E250), grated CHEESE 5% (incl: firming agent: E509, colour: E160a(i)), pizzamix 4,5% (WHEAT flour, dried bell pepper, dried onions, salt, dextrose, dried WHEAT sourdough (WHEAT flour, starter culture), tomato powder, herbs (oregano, onions, red pepper, marjoram, basil, rosemary, green paprika, garlic), rapeseed oil, WHEAT malt flour, spice, antioxidant: E300, enzymes), pizza sauce 2,7% (tomatoes 30%, modified potato starch, sugar, salt, onion, thickener: E415, sunflower oil, beetroot powder, paprika extract, acidity regulator: E330, garlic, herbs, spices), whole EGG liquid, CHEESE powder 1,8% (modified starch (corn, potato), sunflower oil, WHEY powder, skimmed MILK powder, MILK protein, glucose syrup, CHEESE powder (incl. emulsifying salts: sodium phosphates (E339)), EGG white powder, hydrolyzed vegetable protein, salt, WHEAT starch, flavouring (MILK), acidity regulators: E270, E327; stabilizer: E412, turmeric), sugar, yeast, salt, oregano, basil, chervil, onion, black pepper, garlic, flour treatment agent: E300. Origin of the primary ingredient: EU. May contain traces of soy, nuts, mustard, and lupin. 

Average nutritional values per 100g:

Energy	1264kJ / 301kcal
Fats	18g
of which saturated fats	9.0g
Carbohydrates	24g
of which sugars	3.3g
Fiber	2.28g
Protein	9.8g
Salt	1.36g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Place frozen products onto a baking tray covered with baking paper. Thaw for 30 minutes at room temperature. Bake in a preheated oven at 185°C for 14-18 minutes. Add steam for 12 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.