Apple cake 230g (L) x 9
Baked pound cake type cake, covered with apple pieces and vanilla flavoured filling. Decorated with crumble.
Private Label possibility
PL minimum volume 30 000 packages/year
PL minimum production batch = 5 pallets
Ingredients:
Apple 33%, cake powder (WHEAT starch, sugar, glucose, modified potato starch, emulsifiers: E475 (SOY), E471 (SOY); EGG white powder, raising agents: E450i, E500ii; salt, thickener: E415, colour: E160a, flavouring), water, WHEAT flour, vanilla flavoured filling (water, surgar, glucose syrup, modified starch, thickeners: E460, E407, E415; salt, colours: E171, E160a, E100; flavouring, preservative: E202, acidity regulator: E334), rapeseed oil, whole EGG liquid, sugar, margarine (vegetable oils (palm, rapeseed), water, salt, emulsifiers: E322 (sunflower), E471; flavouring, preservative: E202, acidity regulators: E330, E306, E304; colour: E160a, fermented WHEAT flour).
May contain traces of nuts and milk.
Average nutritional values per 100g:
| Energy | 1201kJ / 286kcal |
| Fats | 10,4g |
| of which saturated fats | 2,1g |
| Carbohydrates | 44g |
| of which sugars | 24g |
| Fiber | 1,86g |
| Protein | 3,5g |
| Salt | 0,6g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw for 10 hours at +2...+6°C. Shelflife after thawing 7 days at +2...+6°C.
Private Label