Ingredients:
Whipped creme (BUTTERMILK, vegetable oils (palm kernel, coconut, palm, rapeseed), fully hydrogenated palm kernel oil, modified starch, emulsifiers: E472b, E435, E433; flavorings, stabiliser: carrageenan, colour: beta-carotene), sugar, whole EGG liquid, chocolate flavored truffle (vegetable fat (palm, shea), rapeseed oil, sugar, reduced fat cocoa, skimmed MILK powder, emulsifier: SOY lecithin, vanillin), WHEAT flour, water, creme stabiliser (sugar, dried glucose syrup, reduced fat cocoa, gelatin (bovine), potato starch, natural flavourings, salt), sponge mix (WHEAT starch, low fat cocoa, sugar, vanilla, rapeseed oil, raising agents: E450, E500; rice flour, emulsifiers: E471, E475, lecithin; dextrose, thickener: xanthan gum, salt, enzyme (WHEAT)), humectant: glycerin, aroma paste (flavourings, water, colour: E150d, maltodextrin, preservative: potassium sorbate), emulsifiers: E471, E475; flavouring, salt, acidity regulator: citric acid. Cocoa content in the product 3,9%. Origin of the primary ingredient: EU. May contain traces of nuts.

Average nutritional values per 100g:

Energy	1667kJ / 397kcal
Fats	23g
of which saturated fats	15g
Carbohydrates	41g
of which sugars	29g
Fiber	1,5g
Protein	6,5g
Salt	0,68g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 10 hours at +2...+6°C. Shelflife after thawing 7 days at +2...+6°C.