Mini apple pastry 35g x 120
Mini size strudel shaped Danish pastry with apple filling.
Ingredients:
Apple filling 40% (apple 60%, sugar, glucose-fructose syrup, water, modified corn starch, natural apple flavouring, lemon extract, thickener: E418, acidity regulator: E330, preservative: E202, antioxidant: E300), WHEAT flour, vegetable fats and oils (palm, rapeseed), water, whole EGG liquid, BUTTER, sugar, yeast, sunflower oil, MILK protein, skimmed MILK powder, modified corn starch, salt, emulsifiers: E471, E472e, E322 (rapeseed); stabiliser: E407, preservative: E200, acidity regulators: E330, E339ii; food colouring: E160a, enzymes, flour treatment agents: E300, E920, butter flavouring. May contain traces of soy, nuts, mustard, lupin.
Average nutritional values per 100g:
Energy | 1486kJ / 354kcal |
Fats | 17g |
of which saturated fats | 9.3g |
Carbohydrates | 43g |
of which sugars | 17g |
Fiber | 1.9g |
Protein | 5.2g |
Salt | 0.45g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Place frozen products into a baking tray covered with baking paper. Thaw for 15 minutes at room temperature. Bake in a preheated oven at 1805°C for 12-15 minutes. Add steam for 12 seconds in the beginning of baking. * Baking time depends on the favorite browning of the product and the oven properties.
On stock