Ingredients:
Sour CREAM, WHEAT flour, sugar, whole EGG liquid, water, raising agent: baking soda, honey 0,7%, salt. May contain traces of nuts and soy.

Average nutritional values per 100g:

Energy	1212kJ / 288kcal
Fats	10g
of which saturated fats	5.9g
Carbohydrates	44g
of which sugars	25g
Fiber	0.91g
Protein	5.1g
Salt	0.68g

Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.

Best before at -18ºC: 365 days

Usage instructions:
Thaw for 10 hours at + 2…+6°C. After defrosting: +2…+6 °C, in package use by 7 days, without package 12 h.