Cheese sandwich bun 50g (L) / pre-sliced x 52
Quadrangular shape soft bun covered with Gouda cheese. Lactose free.
Ingredients:
WHEAT flour, water, CHEESE 11% (MILK, starter culture, salt, raising agent: E509, yeast extract), rapeseed oil, yeast, salt, sugar, antioxidant: ascorbic acid.
Average nutritional values per 100g:
| Energy | 1230kJ / 294kcal |
| Fats | 6,3g |
| of which saturated fats | 1,8g |
| Carbohydrates | 43g |
| of which sugars | 3,2g |
| Fiber | 4,5g |
| Protein | 10g |
| Salt | 1,2g |
Transport and storage conditions:
At -18°C. Do not re-freeze defrosted products.
Best before at -18ºC: 365 days
Usage instructions:
Thaw for 1 hour at room temperature.
On stock